October 17 - Lunch and Dinner

Dinner:
"Grilled Marinated Flank Steak" recipe by Emeril Lagasse at http://foodnetwork.com
"Roasted Brussels Sprouts" recipe by Ina Garten at http://foodnetwork.com
"Cheesy Orzo" recipe by Rachel Ray at http://foodnetwork.com - I added chopped fresh parsley to the orzo.

Lunch: Fresh Spinach Salad with egg, bacon, red onion, and cherry tomatoes from our garden.